Stromboli - Cindy

1 loaf frozen bread dough, thawed
2 egg yolks
2 TbSp Parmesan Cheese
2 TbSp Vegetable Oil
1 TbSp Parsley
1/2 tsp oregano
1/2 tsp basil
2 cups shredded mozzarella cheese
Various Pizza Toppings
Spaghetti Sauce

1. Thaw bread dough and roll out into a rectangular shape, about a foot long.
2. In a small bowl, mix together egg yolks, Parmesan cheese, oil, parsley, oregano and basil. Spread this mixture down the middle of the bread dough.
3. Add pizza toppings and Mozzarella cheese.
4. Fold the dough over the toppings and pinch to close.

To Bake:
1. Thaw.
2. Remove from foil and place on a cookie sheet, seam side down.
3. Brush the top of the Stromboli with melted butter.
4. Bake at 350 degrees for 25 - 30 minutes.
5. Serve topped with warmed spaghetti sauce.